#hkbakery

🥐必食多款口味迷你牛角包、迷你菠蘿包 係銅鑼灣世貿行街就一定會被呢間新開的麵包店吸引了😍 粉紅橙色門面非常搶眼，20年歷史的君蘭餅店以全新概念店「君蘭麵包廠」最近正式進駐銅鑼灣。麵包廠主打各式港式撻款、麵包、曲奇、多士、多款口味牛角包、菠蘿包等！麵包每日由師傅人手製作，新鮮焗製，100% MADE IN HONG KONG，保留專屬香港的本土特色。 🌟 迷你菠蘿包 (3個 $52） 多款新派菠蘿包，好有創意，菠蘿包金黃鬆脆，細細個可以試多幾個口味😋 🍵 抹茶紅豆菠蘿包 一咬開就有流心既抹茶醬，加埋甜甜地既紅

-🐰荃灣新店！ —————————————————————— ▪️ 【NEW!】小山園抹茶撻& 玄米茶開心果貝果 - 享樂烘焙LY Bakery👩🏻‍🍳▪️ —————————————————————— #foodxgoodwest_tsuenwan - 今次去睇睇新店又見到大量新品！太興奮了🥰，上次有fans叫小編一定要試個布丁撻，小編黎找數的🤣🍮： - 1️⃣「玄米茶開心果貝果 🥯($24)」🆕 終於唔再係焙茶抹茶🍵！今次係玄米茶，玄米茶開心果奶酥好香，不過有d難分到佢地嘅味，而麻糬bb多到爆出黎~Pi

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