#igfoodporn

之前係觀塘已經試過🥰 係銅鑼灣見到就即刻入黎食啦🥳 16OZ Grilled Tuscan Angus Rib Eye Steak $468🥩 上碟已經垂涎欲滴🤤牛扒用左上等既安格斯牛🐮 加上廚師既7成熟 每食一啖都能感受到肉質既鮮嫩同旁邊有少許牛脂肪 其實我好鍾意食牛脂肪 因為煎得好香又入口即溶🙊 牛扒外層略帶焦香 再配上一些香草調味汁 簡單而美味🤤 Spaghetti Carbonara $168🍝 卡邦尼係我最愛既意粉之一😋簡單卻充滿層次感☺️ 意粉硬度煮得恰到 卡邦尼醬汁濃稠 攪拌後每一根意粉都被掛

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