Chocolate Rum Balls (巧克力蘭姆酒球) take only 20 minutes to throw together or even less if you get the kids involved! It's a dessert prepared for the quests of holidays. But also a very nice dessert for Valentine's Day and share them with your sweetheart.
No baking required and no need to melt any CHOCOLATE! These little rich and decadent Chocolate Rum Balls are our very own quintessential Valentine’s Day treat, where chocolate and coconut meet condensed milk and crushed wafers or cookies! If you’re looking for the easiest 4-ingredient Valentine’s Day treat, these chocolate rum balls are it!
The Rum part to be an optional in this recipe, it is a nice dessert to share with your sweetheart in the Valentin’s day, but as many of our audiences aren’t comfortable giving treats with alcohol to their juniors. Of course, these balls are amazing with or without rum! Or you can make half a batch with Rum (1 tablespoon is enough for a half batch), and half a batch without! I’ll leave that part totally up to you.
Biting into these Rum balls is one blissful bite after the next. What you need to make chocolate coconut rum balls. Condensed Milk: for the sake of saving some serious calories, I used Nestle Reduced Sugar Sweetened Condensed Milk, but you can use any type, really.
Desiccated (or finely shredded) coconut. And plain sweet cookies will work, the type you dunk into your tea or coffee. Vanilla wafers, milk arrowroot, or even plain chocolate cookies.
A couple tablespoons of Rum: as I mentioned earlier, this is optional and can be added to only half of the batch instead of the entire batch if you’re hesitant to serve them to children. Having said that, most of us grew up eating Rum balls at holidays and we turned out fine! You can also use whisky or bourbon. It’s up to your choice.
Place your cookies in a large Zip-lock bag and crush them with a rolling pin. You could also crush them in a food processor if you wish! However, I prefer the rolling pin method because we love some larger cookie pieces in our balls! Then, add all your ingredients into a large bowl. Enjoy your cooking at home.
Happy cooking! and hope you enjoyed this video.
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No baking required and no need to melt any CHOCOLATE! These little rich and decadent Chocolate Rum Balls are our very own quintessential Valentine’s Day treat, where chocolate and coconut meet condensed milk and crushed wafers or cookies! If you’re looking for the easiest 4-ingredient Valentine’s Day treat, these chocolate rum balls are it!
The Rum part to be an optional in this recipe, it is a nice dessert to share with your sweetheart in the Valentin’s day, but as many of our audiences aren’t comfortable giving treats with alcohol to their juniors. Of course, these balls are amazing with or without rum! Or you can make half a batch with Rum (1 tablespoon is enough for a half batch), and half a batch without! I’ll leave that part totally up to you.
Biting into these Rum balls is one blissful bite after the next. What you need to make chocolate coconut rum balls. Condensed Milk: for the sake of saving some serious calories, I used Nestle Reduced Sugar Sweetened Condensed Milk, but you can use any type, really.
Desiccated (or finely shredded) coconut. And plain sweet cookies will work, the type you dunk into your tea or coffee. Vanilla wafers, milk arrowroot, or even plain chocolate cookies.
A couple tablespoons of Rum: as I mentioned earlier, this is optional and can be added to only half of the batch instead of the entire batch if you’re hesitant to serve them to children. Having said that, most of us grew up eating Rum balls at holidays and we turned out fine! You can also use whisky or bourbon. It’s up to your choice.
Place your cookies in a large Zip-lock bag and crush them with a rolling pin. You could also crush them in a food processor if you wish! However, I prefer the rolling pin method because we love some larger cookie pieces in our balls! Then, add all your ingredients into a large bowl. Enjoy your cooking at home.
Happy cooking! and hope you enjoyed this video.
Please Kindly Subscribe and Follow my Gourmet CookAtHome channel:
YouTube's link: https://www.youtube.com/@GMcookathome
Twitter’s link: https://twitter.com/@kevinhuang1972
Pinterest's link: https://www.pinterest.com/KevinHuang1972/
Facebook's link: https://www.facebook.com/orisoltwn?ref=tn_tnmn
Instagram's link: https://www.instagram.com/kevinhuang1972