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年菜食谱 (4) Chinese New Year Recipe Compilation (Vol.4)

1 年前
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(基於 PinQueue 指標)
时间飞逝,又到了煮年菜的时候啦。 送上年菜食谱合集 (4),大家来热个身!迎接兔年的全新年菜即将推出,敬请留意!

We have curated CNY recipes since 2018, and this is our 4th compilation of Chinese New Year dishes before we release our latest CNY recipes for 2023!

Visit our website for full recipe ingredients & instructions:
https://www.nanyangkitchen.co/recipe/chinese-new-year-recipe-compilation/

/// VIDEO CHAPTERS ///

0:00 Intro

0:10 南乳斋菜2.0 Braised Vegetables with Fermented Red Bean Curd 2.0
https://youtu.be/YUy1qRuxhbU

3:20 咸香鸡 Salted Kampong Chicken
https://youtu.be/bQPcHIHpsbY

6:50 豉油皇明虾 Soy Sauce Prawn
https://youtu.be/BteyxIYXYow

9:11 聚宝素盆菜 Vegetarian Pen Cai
https://youtu.be/KejdMSXgndc

11:57 客家木耳焖炸肉 Hakka Braised Pork Belly with Black Fungus
https://youtu.be/qV-nVg7nK5c

15:40 青瓜酸炒鸡杂 Stir-Fried Cucumber with Chicken Giblets
https://youtu.be/MBZgRekabak

18:45 莲藕大头菜花生汤 Lotus Root Soup with Peanuts
https://youtu.be/80g4nOLe760

20:14 蜂巢饼 Rose Cookies (Kuih Loyang)
https://youtu.be/YwjuvI_1OFM


⚠️ 转载食谱请注明食谱来自南洋小厨
⚠️ Please credit Nanyang Kitchen if you re-share this recipe

#南洋风味家常菜单 #新年年菜 #nanyangkitchen

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