♦金瓜馒头食谱Pumpkin Mantou Recipe: https://youtu.be/nUELes56wUY
♦金瓜食谱Pumpkin Recipe: https://youtube.com/playlist?list=PL-z50Pxpx9Q1AaSH26qT6zVxZAwINvDOO
♦Facebook Page: https://www.facebook.com/iwen777
♦Instagram ID: iwen777
♦ Oven: Electrolux 72L Built in Oven https://c.lazada.com.my/t/c.Y5Zedw?url=https%3A%2F%2Fwww.lazada.com.my%2Fproducts%2Fdelivery-by-seller-only-klang-valley-electrolux-built-in-oven-eob3434box-eob3434-72l-built-in-plussteam-oven-i571584136-s1142652149.html&
秋天季节也是金瓜/南瓜季节，一起来做金瓜蛋糕给我妈妈生日。喜欢萝卜蛋糕的一定会喜欢这款蛋糕。采用新鲜蒸软日本金瓜和植物油来制作，蛋糕超湿润。抹上满满奶油芝士糖霜，顶部裱上小金瓜造型，好可爱。切开来，满满金瓜及香料的甜香味，加上香脆核桃和开心果，苦甜黑巧克力块和酸甜奶油芝士糖霜，口感很好。金瓜粉丝必试~
收藏方式：收密封容器，收普通冰箱冷却5-7天。
Fall season is also pumpkin season, let’s make Pumpkin Cake for my mom’s birthday. Anyone who likes carrot cake will love this cake. Made with fresh steamed tender Japanese Pumpkin Kabocha and vegetable oil, cake is super moist. Covered with cream cheese frosting and topped with pumpkin shape decoration, so cute. Sliced open, full of sweet aromas of pumpkin and spices, with crunchy walnuts and pistachios, bittersweet dark chocolate chunks and tangy sweet cream cheese frosting. Pumpkin fans must try~
Storage Method: Keep in airtight container, chill in normal fridge for 5-7days.
好好享受，与我分享你作品的照片在我的Facebook Page上哦。
:-) Enjoy and share photos of your creation with me on my Facebook Page.
♦ Ingredient 材料
=Pumpkin Cake 金瓜蛋糕 (Two 6’inch Round Loose Bottom Cake Mould 两个6’英寸圆活底蛋糕模)=
240g All Purpose Flour 普通中筋面粉
60g Caster Sugar 细砂糖
120g Brown Sugar 棕糖
10g Baking Powder 泡打粉/发粉
4g Baking Soda 苏打粉
2.5g Salt 盐
2g Ground Cinnamon 肉桂粉
0.5g Ground Nutmeg 豆蔻粉
0.5g Ground Cloves 丁香粉
425g Pure Pumpkin Puree 纯金瓜泥
200g Vegetable Oil 植物油
3 Large Eggs 大鸡蛋 (Grade A等级, 65-69g/pc including egg shell包括蛋壳)
90g Walnuts 核桃
80g Pistachios 开心果
=Cream Cheese Frosting 奶油芝士糖霜=
448g Cream Cheese 奶油芝士
112g Icing Sugar 糖粉
3.5g Vanilla Extract 香草精
43g Baked All Purpose Flour 烤过普通中筋面粉
224g Dairy Whipping Cream (Cold) 动物性淡奶油(冷)
=Decoration 布置=
Dark Chocolate黑巧克力块
Oil Based Food Coloring 油食物色素
Bakecraft 867 Piping Tips 裱花嘴
Mini Pumpkin 小金瓜
♦ MUSIC
Artist: Spazz Cardigan
Title: Lucid_Dreamer
Artist: Wayne Jones
Title: First Love
#湿润金瓜蛋糕 #南瓜蛋糕 #稳固奶油芝士糖霜 #奶油奶酪糖霜 #金瓜造型布置
#MoistPumpkinCake #PumpkinCake #StabilizedCreamCheeseFrosting #PumpkinDecoration
♦金瓜食谱Pumpkin Recipe: https://youtube.com/playlist?list=PL-z50Pxpx9Q1AaSH26qT6zVxZAwINvDOO
♦Facebook Page: https://www.facebook.com/iwen777
♦Instagram ID: iwen777
♦ Oven: Electrolux 72L Built in Oven https://c.lazada.com.my/t/c.Y5Zedw?url=https%3A%2F%2Fwww.lazada.com.my%2Fproducts%2Fdelivery-by-seller-only-klang-valley-electrolux-built-in-oven-eob3434box-eob3434-72l-built-in-plussteam-oven-i571584136-s1142652149.html&
秋天季节也是金瓜/南瓜季节，一起来做金瓜蛋糕给我妈妈生日。喜欢萝卜蛋糕的一定会喜欢这款蛋糕。采用新鲜蒸软日本金瓜和植物油来制作，蛋糕超湿润。抹上满满奶油芝士糖霜，顶部裱上小金瓜造型，好可爱。切开来，满满金瓜及香料的甜香味，加上香脆核桃和开心果，苦甜黑巧克力块和酸甜奶油芝士糖霜，口感很好。金瓜粉丝必试~
收藏方式：收密封容器，收普通冰箱冷却5-7天。
Fall season is also pumpkin season, let’s make Pumpkin Cake for my mom’s birthday. Anyone who likes carrot cake will love this cake. Made with fresh steamed tender Japanese Pumpkin Kabocha and vegetable oil, cake is super moist. Covered with cream cheese frosting and topped with pumpkin shape decoration, so cute. Sliced open, full of sweet aromas of pumpkin and spices, with crunchy walnuts and pistachios, bittersweet dark chocolate chunks and tangy sweet cream cheese frosting. Pumpkin fans must try~
Storage Method: Keep in airtight container, chill in normal fridge for 5-7days.
好好享受，与我分享你作品的照片在我的Facebook Page上哦。
:-) Enjoy and share photos of your creation with me on my Facebook Page.
♦ Ingredient 材料
=Pumpkin Cake 金瓜蛋糕 (Two 6’inch Round Loose Bottom Cake Mould 两个6’英寸圆活底蛋糕模)=
240g All Purpose Flour 普通中筋面粉
60g Caster Sugar 细砂糖
120g Brown Sugar 棕糖
10g Baking Powder 泡打粉/发粉
4g Baking Soda 苏打粉
2.5g Salt 盐
2g Ground Cinnamon 肉桂粉
0.5g Ground Nutmeg 豆蔻粉
0.5g Ground Cloves 丁香粉
425g Pure Pumpkin Puree 纯金瓜泥
200g Vegetable Oil 植物油
3 Large Eggs 大鸡蛋 (Grade A等级, 65-69g/pc including egg shell包括蛋壳)
90g Walnuts 核桃
80g Pistachios 开心果
=Cream Cheese Frosting 奶油芝士糖霜=
448g Cream Cheese 奶油芝士
112g Icing Sugar 糖粉
3.5g Vanilla Extract 香草精
43g Baked All Purpose Flour 烤过普通中筋面粉
224g Dairy Whipping Cream (Cold) 动物性淡奶油(冷)
=Decoration 布置=
Dark Chocolate黑巧克力块
Oil Based Food Coloring 油食物色素
Bakecraft 867 Piping Tips 裱花嘴
Mini Pumpkin 小金瓜
♦ MUSIC
Artist: Spazz Cardigan
Title: Lucid_Dreamer
Artist: Wayne Jones
Title: First Love
#湿润金瓜蛋糕 #南瓜蛋糕 #稳固奶油芝士糖霜 #奶油奶酪糖霜 #金瓜造型布置
#MoistPumpkinCake #PumpkinCake #StabilizedCreamCheeseFrosting #PumpkinDecoration
