A festive appetizer that is sure to please everyone! A long loved dip wrapped in fluffy dough, super easy and a total crowd pleaser!
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/spinach-dip-christmas-tree/
SPINACH DIP CHRISTMAS TREE INGREDIENTS:
For the filling:
5 oz of Frozen Chopped Spinach, thawed and squeezed of any moisture
4 oz of Cream Cheese, softened at room temperature
1/4 cup of Mayo
2 Tbsp of Sour Cream
1/2 cup of Grated Parm
2/3 cup of Shredded Mozzarella
1 Tbsp of Garlic and Herb Seasoning
For the remaining Ingredients:
2-8oz packages of Crescent Roll Dough Sheets
3 Tbsp of Melted Butter
1 Tbsp of Grated Garlic
2 Tbsp of Parm
Touch of Garlic and Herb Seasoning
Pre-Order My New Book: https://amzn.to/3PFEJe3
Items in this video (affiliate):
Glass bowl: https://amzn.to/47XuEAP
Baking Sheets: https://amzn.to/41lMprc
Parchment paper sheets: https://amzn.to/3NtVRTE
Items you'll find in my kitchen (affiliate):
Knives: https://amzn.to/3Khbpse
cutting board: https://amzn.to/3OyM2EM
Cookware set: https://amzn.to/3OwDWN4
Wooden Spoons: https://amzn.to/3Dy1cnt
Cooking Utensils: https://amzn.to/3rL25qa
Metal Tongs: https://amzn.to/3DwKMeX
Bench Scraper: https://amzn.to/3Qir5zo
Standing Mixer: https://amzn.to/47mwQSP
Food Processor: https://amzn.to/4771qzv
Glass Bowl Set: https://amzn.to/3KhCR9p
Salt Container: https://amzn.to/3q8SKrK
Pepper Mill: https://amzn.to/3Of7qgS
Sheet Pans: https://amzn.to/3DzuGRY
Dutch Oven: https://amzn.to/43M63fz
00:00 - Intro
00:32 - Make the Dip
02:58 - Prep the Dough
03:49 - Assemble
10:47 - Bake
08:00 - Bake the Cookies
11:33 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#spinachdip #holidayrecipes #recipes #laurainthekitchen
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/spinach-dip-christmas-tree/
SPINACH DIP CHRISTMAS TREE INGREDIENTS:
For the filling:
5 oz of Frozen Chopped Spinach, thawed and squeezed of any moisture
4 oz of Cream Cheese, softened at room temperature
1/4 cup of Mayo
2 Tbsp of Sour Cream
1/2 cup of Grated Parm
2/3 cup of Shredded Mozzarella
1 Tbsp of Garlic and Herb Seasoning
For the remaining Ingredients:
2-8oz packages of Crescent Roll Dough Sheets
3 Tbsp of Melted Butter
1 Tbsp of Grated Garlic
2 Tbsp of Parm
Touch of Garlic and Herb Seasoning
Pre-Order My New Book: https://amzn.to/3PFEJe3
Items in this video (affiliate):
Glass bowl: https://amzn.to/47XuEAP
Baking Sheets: https://amzn.to/41lMprc
Parchment paper sheets: https://amzn.to/3NtVRTE
Items you'll find in my kitchen (affiliate):
Knives: https://amzn.to/3Khbpse
cutting board: https://amzn.to/3OyM2EM
Cookware set: https://amzn.to/3OwDWN4
Wooden Spoons: https://amzn.to/3Dy1cnt
Cooking Utensils: https://amzn.to/3rL25qa
Metal Tongs: https://amzn.to/3DwKMeX
Bench Scraper: https://amzn.to/3Qir5zo
Standing Mixer: https://amzn.to/47mwQSP
Food Processor: https://amzn.to/4771qzv
Glass Bowl Set: https://amzn.to/3KhCR9p
Salt Container: https://amzn.to/3q8SKrK
Pepper Mill: https://amzn.to/3Of7qgS
Sheet Pans: https://amzn.to/3DzuGRY
Dutch Oven: https://amzn.to/43M63fz
00:00 - Intro
00:32 - Make the Dip
02:58 - Prep the Dough
03:49 - Assemble
10:47 - Bake
08:00 - Bake the Cookies
11:33 - Enjoy!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#spinachdip #holidayrecipes #recipes #laurainthekitchen
