8 款口味的发糕食谱和完整教学 ，只需一步一步跟着做，零失败一定发起来。
教你如何快速制作不同口味的简易发糕。
很多人都担心做发糕时，每次都会失败，因为蒸了都不会发。其实做发糕，不需要太多的步骤，只要能掌握简单的几个技巧，就能成功做出开口笑和个个开花的发糕了。
注意这几点，你也可以做个个开花的发糕！
1.面糊要倒入至少9分满。
2.蒸锅里的水必须先前预热，确保水够多。
3.全程用大火蒸，蒸期间别打开锅盖！
4.发糕做好后必须马上拿去蒸。
———————————————————
8 flavors of huat kueh recipes and complete teaching, just follow these steps, and you will definitely make it with zero failure.
Teach you how to quickly make simple huat kueh with different flavours.
Many people worry that when making a huat kueh, it will fail every time, because it will not be blooming after steaming. In fact, making huat kueh does not require too many steps, as long as you can master a few simple skills, you can successfully make huat kueh that smile and bloom.
Pay attention to these points, you can also make a blooming huat kueh!
1. The batter should be poured at least 90% full.
2. The water in the steamer must be preheated beforehand to ensure that there is enough water.
3. Use high heat to steam the whole process, and do not open the lid during the steaming!
4. After the batter is made, it must be steamed immediately.
———————————————————
(No. 1)
粉红发糕
Pink Huat Kueh
♦️Recipe 食谱
- Rice 米饭 100g
- Water 清水 400ml
- Rice Flour 粘米粉 250g
- Caster Sugar 细砂糖 120g
- Red Colouring 红色素
- ENO 果子盐 2 tsp
———————————————————
(No. 2)
美禄发糕
MILO Huat Kuih
♦️Recipe 食谱
- Hot water 热水 290ml
- MILO powder 美禄粉 80g
(or MILO sticks 20g 美禄条 4pcs)
- Self-raising flour 自发粉 290g
- Caster sugar 细砂糖 80g
- Corn oil 玉米油 60ml
———————————————————
(No. 3)
红橙双色发糕
Red Orange Huat Kuih
♦️Recipe 食谱
- Self raising flour 自发面粉 250g
- Baking powder 泡打粉 3g
- Sugar 糖 120g
- Water 清水 250ml
- Corn oil 玉米油 50g
- Red colouring 红色素
- Orang colouring 橙色素
———————————————————
(No. 4)
彩色发糕
Colourful Huat Kuih
♦️Recipe 食谱
- Self raising flour 自发面粉 250g
- Baking powder 泡打粉 1 tsp
- Sugar 糖 120g
- Water 清水 230ml
- Corn oil 玉米油 50g
- Red colouring 红色素
- Yellow colouring 黄色素
- Green colouring 青色素
———————————————————
(No. 5)
粉红白发糕
Pink White Huat Kuih
♦️Recipe 食谱
- Caster Sugar 细砂糖 90g
- Self-Raising Flour 自发面粉 250g
- 100Plus drink 一百号汽水 250ml
- Corn oil 玉米油 1 tbsp
———————————————————
(No. 6)
笑口香蕉发糕
Smiling Banana Huat Kuih
♦️Recipe 食谱
Mixture A (混合 A)
- Plain flour 普通面粉 220g
- Corn flour 玉米粉 20g
- Baking powder 泡打粉 12g
- Sugar 白糖 80g
Mixture B (混合 B)
- Bananas 香蕉 200g
- Lemon juice 檸檬汁 1 tsp
- Egg 鸡蛋 1 pcs
- Milk 牛奶 80g
- Banana extract 香蕉精 1 tsp
- Corn oil 玉米油 25ml
———————————————————
(No. 7)
香橙发糕
Orange Huat Kuih
♦️Recipe 食谱
- Self raising flour 自发面粉 250g
- Baking powder 泡打粉 3g
- Sugar 糖 120g
- Orange juice 香橙汁 250ml
- Corn oil 玉米油 50g
———————————————————
(No. 8)
梦幻紫薯发糕
Purple Potato Huat Kueh
♦️Recipe 食谱
- Low gluten flour 低筋面粉 120g
- Caster sugar 细砂糖 80g
- Milk 牛奶 80ml
- Water 清水 80ml
- Yeast 酵母 1/2 tsp
- Purple potato 紫薯 140g
- Salt 盐 1/4 tsp
- Corn oil 玉米油 25g
———————————————————
#发糕
#發粿
#HuatKueh
———————————————————
喜欢的朋友，别忘了点赞
请与您的朋友分享此视频
加订阅点击小铃铛🔔
这样你就不会错过我的任何新视频！
If you like this video, please don't forget to
click 'like', share, SUBSCRIBE and turn on the notification button 🔔 so you won't miss any of my new videos!
https://www.youtube.com/channel/UCswQsXgmAWoxabpggML3qBA
教你如何快速制作不同口味的简易发糕。
很多人都担心做发糕时，每次都会失败，因为蒸了都不会发。其实做发糕，不需要太多的步骤，只要能掌握简单的几个技巧，就能成功做出开口笑和个个开花的发糕了。
注意这几点，你也可以做个个开花的发糕！
1.面糊要倒入至少9分满。
2.蒸锅里的水必须先前预热，确保水够多。
3.全程用大火蒸，蒸期间别打开锅盖！
4.发糕做好后必须马上拿去蒸。
———————————————————
8 flavors of huat kueh recipes and complete teaching, just follow these steps, and you will definitely make it with zero failure.
Teach you how to quickly make simple huat kueh with different flavours.
Many people worry that when making a huat kueh, it will fail every time, because it will not be blooming after steaming. In fact, making huat kueh does not require too many steps, as long as you can master a few simple skills, you can successfully make huat kueh that smile and bloom.
Pay attention to these points, you can also make a blooming huat kueh!
1. The batter should be poured at least 90% full.
2. The water in the steamer must be preheated beforehand to ensure that there is enough water.
3. Use high heat to steam the whole process, and do not open the lid during the steaming!
4. After the batter is made, it must be steamed immediately.
———————————————————
(No. 1)
粉红发糕
Pink Huat Kueh
♦️Recipe 食谱
- Rice 米饭 100g
- Water 清水 400ml
- Rice Flour 粘米粉 250g
- Caster Sugar 细砂糖 120g
- Red Colouring 红色素
- ENO 果子盐 2 tsp
———————————————————
(No. 2)
美禄发糕
MILO Huat Kuih
♦️Recipe 食谱
- Hot water 热水 290ml
- MILO powder 美禄粉 80g
(or MILO sticks 20g 美禄条 4pcs)
- Self-raising flour 自发粉 290g
- Caster sugar 细砂糖 80g
- Corn oil 玉米油 60ml
———————————————————
(No. 3)
红橙双色发糕
Red Orange Huat Kuih
♦️Recipe 食谱
- Self raising flour 自发面粉 250g
- Baking powder 泡打粉 3g
- Sugar 糖 120g
- Water 清水 250ml
- Corn oil 玉米油 50g
- Red colouring 红色素
- Orang colouring 橙色素
———————————————————
(No. 4)
彩色发糕
Colourful Huat Kuih
♦️Recipe 食谱
- Self raising flour 自发面粉 250g
- Baking powder 泡打粉 1 tsp
- Sugar 糖 120g
- Water 清水 230ml
- Corn oil 玉米油 50g
- Red colouring 红色素
- Yellow colouring 黄色素
- Green colouring 青色素
———————————————————
(No. 5)
粉红白发糕
Pink White Huat Kuih
♦️Recipe 食谱
- Caster Sugar 细砂糖 90g
- Self-Raising Flour 自发面粉 250g
- 100Plus drink 一百号汽水 250ml
- Corn oil 玉米油 1 tbsp
———————————————————
(No. 6)
笑口香蕉发糕
Smiling Banana Huat Kuih
♦️Recipe 食谱
Mixture A (混合 A)
- Plain flour 普通面粉 220g
- Corn flour 玉米粉 20g
- Baking powder 泡打粉 12g
- Sugar 白糖 80g
Mixture B (混合 B)
- Bananas 香蕉 200g
- Lemon juice 檸檬汁 1 tsp
- Egg 鸡蛋 1 pcs
- Milk 牛奶 80g
- Banana extract 香蕉精 1 tsp
- Corn oil 玉米油 25ml
———————————————————
(No. 7)
香橙发糕
Orange Huat Kuih
♦️Recipe 食谱
- Self raising flour 自发面粉 250g
- Baking powder 泡打粉 3g
- Sugar 糖 120g
- Orange juice 香橙汁 250ml
- Corn oil 玉米油 50g
———————————————————
(No. 8)
梦幻紫薯发糕
Purple Potato Huat Kueh
♦️Recipe 食谱
- Low gluten flour 低筋面粉 120g
- Caster sugar 细砂糖 80g
- Milk 牛奶 80ml
- Water 清水 80ml
- Yeast 酵母 1/2 tsp
- Purple potato 紫薯 140g
- Salt 盐 1/4 tsp
- Corn oil 玉米油 25g
———————————————————
#发糕
#發粿
#HuatKueh
———————————————————
喜欢的朋友，别忘了点赞
请与您的朋友分享此视频
加订阅点击小铃铛🔔
这样你就不会错过我的任何新视频！
If you like this video, please don't forget to
click 'like', share, SUBSCRIBE and turn on the notification button 🔔 so you won't miss any of my new videos!
https://www.youtube.com/channel/UCswQsXgmAWoxabpggML3qBA