入伏之後,全國開啟了燒烤模式。滿腦子都是一個聲音在喊“西瓜、西瓜、快吃西瓜!”冰箱裏冰過的西瓜真的是消暑良藥,尤其是拿出冰箱後用勺挖取最中間那一勺,盛夏最幸福的事情莫過於此。盡管臺臺也超愛吃西瓜,但常常吃不掉一整個。怎麽妥善處理剩下的西瓜確實是個需要註意的問題。除了把西瓜留待明天吃外,我們其實還可以把西瓜做成各種美食。這樣不僅更健康,還豐富了西瓜的吃法。
As we enter the hottest days of the year, the whole country is roasted by high heat. Watermelons, especially ice watermelons, seem to be all we need and want. But a watermelon is usually to big to eat at a time. So how to deal with the rest of it becomes a problem. Besides leaving it to tomorrow, you can actually make it into food. Check out the video for some healthy and interesting recipes.
As we enter the hottest days of the year, the whole country is roasted by high heat. Watermelons, especially ice watermelons, seem to be all we need and want. But a watermelon is usually to big to eat at a time. So how to deal with the rest of it becomes a problem. Besides leaving it to tomorrow, you can actually make it into food. Check out the video for some healthy and interesting recipes.