This dish is typically served at gatherings and is made with mutton, split peas, tomato paste, onions, and saffron.
Dried lime is added to the stew for a slightly tangy flavor and a delightful aroma.
🔴Ingredient:
300 gr Lamb
200 gr Split Peas
3 Onions
5 Tablespoons Tomato Paste
5 Dried Lemons
4 Pieces Cinnamon Stick
Saffron, Turmeric Powder and Salt as needed
Dried lime is added to the stew for a slightly tangy flavor and a delightful aroma.
🔴Ingredient:
300 gr Lamb
200 gr Split Peas
3 Onions
5 Tablespoons Tomato Paste
5 Dried Lemons
4 Pieces Cinnamon Stick
Saffron, Turmeric Powder and Salt as needed
