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At Los Angeles’s two-Michelin-starred seafood restaurant Providence, chef Michael Cimarusti uses only wild-caught fish to make dishes like oyster with golden kaluga caviar, scallops with black truffle, uni egg, Alaskan king salmon with truffle sauce and
ℹ️ Video Information ━━━━━━━━━━━━━━━━━━━━━━━━ Under $1!! 5 Must Try Thailand Fried Dishes / Alaa Starves Compilation - Thailand Street Food 00:00 (Preview) 01:49 (Fried chicken noodles with egg) 4 Years Michelin! Fried Chick