肉糜剁得好，做餡燒菜味道好！今天，教大家用剞花刀的方法，切細、切粒再剁勻，全程只需1分鐘，超快、省力、效果好。點擊影片，1分鐘就能掌握剁肉糜神技～
The quality of your stuffing and dish largely depends on how well your meat is ground. Today, we will show you how to use a knife professionally. Cut, dice and mince. It takes just a minute to prepare perfect ground meat, quick and easy. Watch our Video and learn the secret of mincing in one minute.
The quality of your stuffing and dish largely depends on how well your meat is ground. Today, we will show you how to use a knife professionally. Cut, dice and mince. It takes just a minute to prepare perfect ground meat, quick and easy. Watch our Video and learn the secret of mincing in one minute.